Capsules "Fish Oil-Teva" are used for the prevention of diseases or in the complex therapy of the following diseases:
The active ingredient is fish oil (1 capsule contains fish oil 500 mg).
Excipients: gelatin; glycerol; sorbitol solution that does not crystallize (E 420); purified water.
Hypersensitivity to the preparation components, bleeding disorders, hemophilia, all bleeding disorders, idiopathic hypercalcemia, hypercalciuria, active forms of pulmonary tuberculosis, acute and chronic liver or kidney diseases, nephrourolithiasis, acute and chronic cholecystitis and pancreatitis, exacerbation of chronic cholecystitis and pancreatitis, hypervitaminosis D, sarcoidosis, prolonged immobilization, thyrotoxicosis.
The preparation is administered orally for adults and children over 6 years old, 1-2 capsules 3 times a day.
It is recommended to use the preparation in courses (2-3 months). After 2-3 months of use, it is necessary to monitor the parameters of the blood coagulation system and, depending on this result, continue the course of treatment.
It is advisable to take the capsules after meals and drink them with a sufficient amount of liquid.
The duration of the course of treatment is determined by the doctor individually.
Pregnant
Due to the antithrombotic effect of the preparation, its use during pregnancy is possible only with the permission of the doctor and after a thorough assessment of the risk / benefit ratio.
There is insufficient data on the use of the preparation during lactation. Application is possible only as directed by a doctor.
Children
The preparation should not be used in children under 6 years of age.
Drivers
No effect was observed on the reaction rate when driving motor transport or other mechanisms.
Overdose cases have not been registered. Long-term use of high doses may increase the risk of side effects: in adults - drowsiness, lethargy, headache; in children - fever, drowsiness, excessive sweating, vomiting, skin rashes.
Treatment: symptomatic, preparation withdrawal, restriction of calcium intake into the body with food.
The frequency of side effects is determined according to the following principle: very often (≥ 1/10), often (from ≥ 1/100 to <1/10), infrequently (from ≥ 1/1000 to <1/100), rarely (from ≥ 1 / 1000 to <1/1000) and very rarely (<1/10 000, including individual messages), the frequency is unknown (cannot be estimated due to the lack of available data).
From the immune system: unknown - allergic reactions.
From the vascular system: unknown - nosebleeds, bleeding (in the case of wounds or abrasions).
From the digestive tract: rarely - indigestion; unknown - exhaled air with a specific odor, diarrhea, exacerbation of chronic cholecystitis, pancreatitis.
Store in its original packaging at a temperature not exceeding 25 ° C.
Shelf life is 2 years.
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