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  • Olimp Kolonbiotic 7GG, 10 capsules — Made in Poland — Free Delivery


    Brand: OLIMP LABORATORIES
    Product Code: Kolonbiotic 7GG
    Availability: In Stock
    $20.72
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    Product description

    Dietary supplement containing specially selected cultures of lactic acid bacteria Lactobacillus rhamnosus GG, in a concentration of 7 billion (7x10 ^ 9 CFU *) and additionally fructo-oligosaccharides. The probiotic bacteria contained in the preparation have been protected by the microencapsulation method. Fructooligosaccharides, obtained by enzymatic hydrolysis of chicory inulin, are a source of energy for probiotic bacteria.

    Application

    Supplementing the diet with the active ingredients of the product.

    Recommended intake

    Children over 3 years of age and adults - 1 capsule once a day with plenty of liquid, preferably with a meal. If you have difficulty swallowing, the capsule can be opened and its content dissolved in a liquid at room temperature (e.g. water, milk, fruit juice).

    Ingredients

    Maltodextrins, microencapsulated live cultures, Lactobacillus rhamnosus GG bacteria (ATCC 53103), fructooligosaccharides, anti-caking agents - magnesium salts of fatty acids, silicon dioxide, shell components (glazing agent - hydroxypropyl methylcellulose, dye - titanium dioxide).
    1 capsule contains: lactic acid bacteria Lactobacillus rhamnosus GG 7 billion (7x10 ^ 9 CFU *), fructo-oligosaccharides (FOS) 50 mg.
    * CFU - bacterial colony forming unit.

    Warnings

    It is not recommended to use in case of hypersensitivity to any of the ingredients of the preparation. In the case of pregnancy and breastfeeding as well as reduced immunity, the use of the preparation should be consulted with a doctor.

    Important tips

    Do not exceed the recommended daily dose.
    A dietary supplement cannot be used as a substitute for a varied diet.
    Store in dry rooms, at room temperature, in tightly closed packages, protect from moisture.
    Store out of the reach of small children.
    Supplementing the intestinal microflora, especially during antibiotic therapy and 2-3 weeks after discontinuing the use of the antibiotic.

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