3 x VIVOMIXX 10 CAPS - MADE IN FRANCE - FREE SHIPPING

Indications:

Shielding during antibiotic therapy. Intended for dietary supplementation of infants, children and adults.

Features:

Dietary supplement in the form of capsules, containing lyophilisate of live bacterial cultures. The capsule contains 112 billion (1.12x1011) colony forming units (CFU).

Recommended intake:

1-4 capsules a day.

For infants and children under 3 years old: the capsule should be opened and its contents dissolved in a lukewarm liquid and consumed immediately after preparation. For children over 3 years of age and adults: the capsule should be swallowed and washed with lukewarm water or other lukewarm liquid (milk, juice, yogurt); the capsule can also be opened and its content consumed directly or after dissolving in a lukewarm liquid. The contents of the capsule should not be dissolved in hot or carbonated liquids.

Ingredients:

bulking agent: microcrystalline cellulose; lyophilized live bacterial cultures (made with the help of milk derivatives): Streptococcus thermophilus DSM24731, Bifidobacterium longum DSM24736, Bifidobacterium breve DSM24732, Bifidobacterium infantis DSM24737, Lactobacillus acidophilus DSM247247 Lactobacillus acidophilus DSM24735, Lactobacillus acidophilus DSM24735 bulgaricus DSM24734; glazing agent: hydroxypropyl methylcellulose; anti-caking agents: magnesium salts of fatty acids, silicon dioxide; dye: titanium dioxide.

Ingredients	in 1 capsule	in 4 capsules
Freeze-dried live bacterial culture	1.12 x 1011 CFU	4.48 x 1011 CFU

Important information:

In infants and children under 3 years of age, the supplement should be used after consulting a specialist. Do not use if you are allergic to any of the ingredients in the product. Gluten-free product, lactose free.

Store in a refrigerator at 2-8 ° C, in the original packaging in order to protect from light and moisture. Once the product has been used, remove residues. If necessary, the product may be stored below 25 ° C for a maximum of 7 days without adversely affecting the content.