Diarof 10 capsules — Made in Poland — Free Delivery

Product description

Disturbance of the intestinal microflora balance may appear, among others, during gastrointestinal infections, as a result of the use of antibiotics, with an improper diet, or when traveling to other climatic zones. Diarof contains Saccharomyces boulardii yeast, nucleotides and inulin.

Application

During infectious diarrhea, in travelers' diarrhea associated with, inter alia, with a change in climatic zone, in post-antibiotic diarrhea, to prevent infection with Clostridium difficile.

Recommended intake

1-2 capsules a day. In case of problems with swallowing, the capsule can be opened and its contents added to a small amount of food consumed. Do not add to hot liquids / food. Prepare immediately before consumption.

Ingredients

Saccharomyces boulardii DBVPG 6763 (BIOOTIC), capsule shell component: gelatin, nucleotides from Saccharomyces cerevisiae (guanosine-5'-phosphoric acid, adenosine 5'-phosphoric acid, cytidine-5'-monophosphoric acid, uridine-5'-phosphoric acid) , inulin, anti-caking agents: magnesium salts of fatty acids, silicon dioxide, capsule shell color: titanium dioxide.

100g of the product contains: energy value 1400kJ / 330kcal,

- fat 6.68 g, including saturated fatty acids 2.67 g, carbohydrates 16.6 g, including sugars 15.2 g, protein 40.6 g

salt 3g

- Saccharomyces boulardii DBVPG 6763 (BIOOTIC) 50.4 g, nucleotides 10.1 g, including: cytidine-5-monophosphoric acid 0.92 g, adenosine 5'-phosphoric acid 1.78 g, guanosine-5-phosphoric acid 1.87 g , uridine 5-phosphoric acid 1.51g, inulin 11g.

1 capsule contains: energy value 7kJ / 2kcal,

- fat 33mg, including saturated fatty acids 13mg, carbohydrates 82mg, including sugars 75mg, protein 201mg

salt 15mg

- Saccharomyces boulardii DBVPG 6763 (BIOOTIC) 250mg (5x10 ^ 9 CFU *), 50mg nucleotides, including: 4.55mg cytidine-5-monophosphoric acid, 8.81mg adenosine-5'-phosphoric acid, guanosine-5-phosphoric acid 9.29 mg, uridine 5-phosphoric acid 7.47 mg, inulin 54.7 mg.

2 capsules contain: energy value 14kJ / 4kcal,

- 66mg fat, including 26mg saturated fatty acids, 164mg carbohydrates, including 150mg sugars, 402mg protein

salt 30mg

- Saccharomyces boulardii DBVPG 6763 (BIOOTIC) 500mg (5x10 ^ 9 CFU *), 100mg nucleotides, including: 9.1mg cytidine-5-monophosphoric acid, 17.62mg adenosine-5'-phosphoric acid, guanosine-5-phosphoric acid 18.58 mg, uridine-5-phosphoric acid 14.94 mg, inulin 109.4 mg.

* CFU - Colony Forming Unit.

Contraindications

Do not use in case of hypersensitivity to any of the ingredients of the preparation.

In people with significantly reduced immunity and disturbed purine metabolism, consult a doctor before use. The product cannot be used in children under 3 years of age.

Important tips

The product is an incomplete food.

The preparation cannot be used as the only source of food.

If side effects occur while taking the preparation, discontinue use immediately and consult a physician.

In people with disturbed metabolism of purines, consult a doctor before use.

Store in a dry place at room temperature.

Do not freeze.

Protect from light and direct sunlight.

Store out of reach of small children.